[ Desserts ][ Korea ]

Refreshing Bingsu

Next to the Philippine's most popular dessert halo-halo, here is one of my most favorite all-time refresher when the craving hits, which could be anytime. Bingsu is a Korean popular dessert made with shaved ice and topped with different flavors. My favorite at the Zoom Cafe in Susupe is the Coffee Bingsu. The Coffee Bingsu…

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[ Desserts ][ Korea ]

Refreshing Island Shave Ice

  HERE’S a new and refreshing way to beat the heat — a cool cup of island shave ice at the newly opened Island Shave Ice in Garapan. Stop by the place just beside ABC Store across from DFS Galleria and you will find a former police outpost converted into…

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[ Korea ]

Solitary dinner at Eden

THE eternal wait for my companion on Saturday night finally drained my last ounce of patience so I drove to Garapan to grab some dinner. I had skipped breakfast and lunch and it was already past 9 p.m. I was ready to sit down at any restaurant to get some…

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[ Korea ]

Nam Dae Moon: Newest Korean restaurant in Garapan

WHAT I saw as I opened the door were the silver dome shape lights suspended in chains from the ceiling, rows of funnel-shaped silver tubes hanging over the tables and rows of yellow plastic flowers that served as partitions for the tables. A wait staffer guided me and a friend…

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[ Korea ]

Onui Restaurant— get your fare steamed or roasted

IF you are scouting for a place to spend a quiet, leisurely dinner where you don’t have to race for closing time, try to check out this Korean restaurant named Onui at the Middle Road. I’ve planned to check out this restaurant hundreds of times before but didn’t just get…

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[ Korea ]

Bento boxes for a hearty lunch

SCOUTING for a place to get some lunch yesterday led me and three buddies to this restaurant located beside Ebisuya Inc. in Susupe, a place known for its variety of Korean bento boxes — Dae Jang Kum Restaurant. A wait staff member guided us to a table for four in…

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[ Korea ]

Grilled duck meat and spicy fried chicken at Guk Bob House

THE small slices of duck meat sizzled in their juices and blended with the aroma of grilled onions and garlic on our table. I and my two out-to-eat buddies had not tried duck meat before so we were kind of excited. We were at Guk Bob House, a Korean restaurant…

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