Kinpachi Seafood: Dining under the sea
Local fish with sauce. Photo by Kinpachi Restaurant
Try out Kinpachi’s Seafood specialties such as Dungeness Crab with coconut milk, local reef fish with oyster sauce and lobster roll.
There’s also sashimi, salmon sashimi boat, sashimi mix special, surf clam, live lobster sashimi, teppanyaki seafood deluxe, seafood kelagen, shrimp tempura, fried shrimp, scallops, oysters, seafood barbeque, grilled turban shell, grilled prawns, king crab, unaju or broiled eel, and more.
Diners can also order food from Kinpachi Restaurant’s main menu and have it delivered to Kinpachi Seafood.
A small cubicle that seats up to four people offers some sort of privacy for couples who would want to dine in private.
Lobster Roll. Photo by Kinpachi Restaurant
Kinpachi Seafood provides a very relaxing ambiance. Fish and other marine life are painted on the blue walls and ceilings. It’s like being inside a huge aquarium.
The Kinpachi Seafood main entrance is on the Paseo de Marianas across from the Saipan Store, but you can also use Kinpachi Restaurant’s main door on Coral Tree Avenue across from the Fiesta Resort & Spa parking lot.
Kinpachi Seafood can seat up to 90 persons and is open from 11:30 a.m. to 2 p.m. for lunch and from 5:30 p.m. to 10 p.m. daily. Credit cards are accepted. For inquiries or reservations, call 234-6900.
First published at the Marianas Variety